23- Gaeng Kiew Wan
Green curry is called the king of Thai curry, it is packed with all the flavors of green curry mixed with coconut milk, cooked with bell pepper, zucchini, eggplant, green beans, bamboo shoots and basil.
24- Gaeng Phed Ped Yang
This is our recipe to make this authentic Thai red curry, with roasted duck, coconut milk, pineapple, lychee, bell pepper, eggplant, zucchini, tomato and basil.
25- Gaeng Karee
Gaeng Karee is a yellow curry cooked with yellow curry paste, coconut milk, potatoes, onion, tomato, topped with fried onion and coriander for full flavor.
26- Gaeng Panang
Authentic Panang Thai Curry is the sweet and creamy brother of Thai Red Curry with coconut milk, peanuts, kaffir lime leaves and green beans. -Chicken -Shrimps -Duck -Tofu -Veal -Pork -Vegetables
27- Gaeng Massman
Authentic Thai Massman Curry is a traditional Thai dish, cooked with dried spices, coriander, cumin, black pepper, cloves, cardamom and nutmeg, with a choice of beef or lamb, with potatoes, shallots, tomato and peanuts. -Veal -Lamb
Options:
– Chicken – Pork
– Duck – Prawns
– Beef – Tofu
– Vegetables – Lamb